Mustard

The company “Vital” has a long experience in the first-class production of a variety of mustards and other sauces. The success of our products is due to our continuous effort to improve our recipes, to offer authentic and rich flavors and to experiment, creating different types of mustard. Therefore, our customers have the opportunity to choose between our magnificent mustard “French”, mustard “Cream” and mustard with horseradish in different sizes between 145 and 970 grams.

The packaging of “Vital” products is made of PET (polyethylene terephthalate), which is gas-tight and environmentally friendly.

If you would like to learn more about the products, you can see more information here.

First-class mustard production with wonderful taste

Mustard is one of the most used and loved sauces, which is popular on every continent. It is used in both Asian and European cuisine. It is present in hundreds of recipes for seasoning and flavoring various types of meat, vegetables, salad dressings, as well as as a sumptuous addition to any appetizing sandwich, French fries or other type of street food.

There are many varieties, both in terms of mustard color and consistency. The favorite of young and old, mustard can range from light yellow to brown in color, depending on the type of mustard seed used to make it. It can be yellow, black, or brown. Black mustard is typical of traditional Indian cuisine, where the love for spicy and pungent flavors is well-known. Milder mustard is popular in Europe, but let’s not forget that it always has a slight spicy tinge, which is why it is so suitable for seasoning dishes.

A perfect and fundamental ingredient for marinades, mustard goes well with soy sauce, honey, and a little alcohol – this culinary miracle will make you lick your fingers if you season ribs, various steaks, chicken wings, and more with it. In the oven or on the grill – the choice is yours!

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